Kitchen Chef Jobs In Kuala Lumpur Kuala Lumpur

Assist another Chef in the kitchen- Preparing meal ingredient- Accurately measuring meal ingredients- Receiving deliveries and verifying that all order items

Ensure all food preparation and cooking procedures are followed according to established recipes- Be responsible for completing the mise-en-place- Prepare and

Our Client is a set up online food delivery Company in Malaysia in searching for talented team of Chefs and Kitchen Crews to be based in various locations

**Requirements**:- Responsible- Team player- Punctual**Responsibilities**:- Assist chef in the kitchen- Perform cleaning, washing, preparation in kitchen-

Set up and stocking stations with all necessary supplies Prepare food for service (e.g. chopping vegetables, butchering meat or preparing sauces) Cook menu

**Job Number** 23122637**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan

Manage food quality of all culinary operations Execute consistent, high-quality food- Coordinates training of all team members in the proper performance of all

**Main Responsibilities**:1. Part of the daily production of the food and beverage items that will be sold at our store.2. Assesses inventory and requests

**Main Responsibilities**:1. Part of the daily production of the food and beverage items that will be sold at our store.2. Assesses inventory and requests

**Job Number** 23140670**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,

**ASSIGNMENTS/RESPONSIBILITIES**- Responsible for the entire galley operation onboard- Ensuring professional production and distribution of all meals for

Support all Senior chefs across the pastry kitchen Clean and prepare deserts and pastry as directed/ supervised by senior staff To operate and clean equipment

CDP with experience- can cook for minimum customer- prepare raw cooking ingredientsARENA INTERNATIONAL AND SERVICES SDN BHDSPM / O Level / SKM Level 1 / SKM

List-ID: 97770889Today 16:10**Job Description**:We are looking for people who can work flexible hours, honest, friendly, confident, cooperative and

Job description- Take customer orders for meals and drinks and place them in the kitchen.- Make menu suggestions and let customers know about any specials.-

Job Description**JOB SUMMARY**Responsible for following established procedures in ordering, receiving, storing, distributing and payment of items. Formulates

**ASSIGNMENTS/RESPONSIBILITIES**- Professional preparation and distribution of daily meals including breakfast, lunch, tea time, dinner, etc. for crew and

Position : CookBasic salary : Up to SGD $1600 or more(Depends on experience)Have Shift AllowanceWorking Hours: 8 hours/day(Morning shift) 6.30am - 2.30pm(Noon

**ASSIGNMENTS/RESPONSIBILITIES**- Assistance with preparation and cooking daily meals (including breakfast, lunch, Tea Time, dinner, etc.) for crew and guests

As a Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role