Job Responsibility At Kay's Steak & Lobster, we pride ourselves on providing an unparalleled dining experience to our esteemed guests. As a service crew/front
Assign in detail, specific duties to all employees under his/her supervision and instructs them in their work- Ensure personal cleanliness and proper
**Overview**:**KEY RESPONSIBILITIES****1. Culinary Excellence**:- Collaborate with the Executive Chef to plan and execute menu offerings.- Ensure the
**Overview**:As a Chef de Partie specialising in Chinese Cuisine with a focus on Muslim-friendly offerings, you will be an integral part of our culinary team.
**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every
ShellOut is one of the most recognizable names in recent Malaysia's dining scene. Our restaurants are not stranger to crowds, buzz and display affection via
Maintain quality and quantity of cake that is prepared.- Has good knowledge of cake/ pastry preparation according to recipes, method of cooking/ baking,
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
**Company**: Restoran Akasia**Location**: Cyberjaya**Position**: Kitchen Helper**JOB SCOPE**1. Assist in the preparation and management of food ingredients in
**Company**:Restoran Akasia**Industry**: F&B**Location**:Subang Jaya**Position**:Restaurant Manager**OVERVIEW**Responsible for overseeing daily operations,
ShellOut is one of the most recognizable names in recent Malaysia's dining scene. Our restaurants are not stranger to crowds, buzz and display affection via
**Assistant/Retail Marketing Manager| Up to 8K | Subang Jaya**- **Industry**:Distributor & Retailer of kitchen utensils- **Benefits **:5-day week, free
Monitor the quality and quantity of food that is prepared.- Prepare and cook food according to recipes, quality standards, presentation standards, and food
**Job Title: Supervisor - FOH****Company: Kay's Steak & Lobster****Location: Selangor (Multiple Location: Putra Heights, Ampang, Putrajaya, Elmina)****About
**Kay's Steak & Lobster** serves only the juiciest steak and lobster. We aim " To be one of the leader in halal, fine-casual steakhouse in Malaysia and to
**B**e part of Purple Monkey's brand of delicious frozen cheesecakes and cafes and join a great team creating happy experiences for every customer and
Earn up to RM2500 - 2700 - Inclusive OT - 6 days a week - 10.5 hours Work/Day- Prepare and serve menu items- Ensure day to day operation runs smoothly
Monitor the quality and quantity of food that is prepared.- Prepare and cook food according to recipes, quality standards, presentation standards, and food
this service crew position is responsible for maintaining the cleanliness and orderliness of the store. responsible for assisting other service crew members
**B**e part of Purple Monkey & Pasta OHSEM brand of delicious frozen cheesecakes and pasta cafe and join a great team creating happy experiences for every