**Job Number** 23160522**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
Punctual on time duty. Any issues report with Supervisor / Chef for references.- To organise all equipment's for an events as need on time as per instruction
**RESPONSIBILITY **:Performs routine duties in cleaning and servicing of guest rooms, baths and public areas under supervision of housekeeping supervisor.
**BARISTA/ FRONT OF HOUSE STAFF****Reports To**:The Barista will report to FOH Supervisor.**Job Overview**: If you LURVE coffee and loves connecting with
To prepare monthly duty roster and distributed to all staff upon approved by Head of Maintenance.- To update attendance report once a month and submit to HR
Posted- 24-Jan-2024- Service line- GWS Segment- Role type- Full-time- Areas of Interest- Engineering/Maintenance, Facilities Management- Location(s)- Ipoh -
Security Officer Cum AdminWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door
Handles all guest and internal customer complaints and inquiries in a courteous and efficient manner, following through to make sure problems are resolved
Posted- 24-Jan-2024- Service line- GWS Segment- Role type- Full-time- Areas of Interest- Engineering/Maintenance, Facilities Management- Location(s)- Petaling
Provide friendly and courteous reception, mail and information, cashiering, guest relations and business center service at the Front Desk. Attends to guest
**Responsibilities**:- Work skillfully and productively in projects and defects.- Show self-discipline towards company's Rules and Regulations.- Follow
Posted- 24-Jan-2024- Service line- GWS Segment- Role type- Full-time- Areas of Interest- Engineering/Maintenance, Facilities Management- Location(s)- Petaling
**Responsibilities**:- Quality testing/inspection of production process- Quality control on the produced goods for complying with customer requirement- Ensure
**Overall scope and purpose of job**:- To assist the Chief Steward in ensuring the efficient and economic operation of the Stewarding Department in support of
The kitchen/store assistant will be assigned tasks of assisting the chef/baker/manager at the kitchen area and shop area. This includes ensuring cleanliness of
**Restaurant Supervisor Responsibilities/Assistant Supervisor**:- Screening, interviewing, hiring, and training restaurant staff.- Managing restaurant staff's
**We are now looking for Outlet Supervisor!**Vacancy available at: AEON Bukit Indah**Job Responsibility**:- Perform weekly roster planning to ensure adequate
**JOB BENEFITS**:- Training Provided (+ Food Handling Certificate)- Transport Allowance (RM80 per month)- Shift Allowance (RM50 per month)- Laundry Allowance
**Job description**- Handle & sssist in beverage preparation- Assist with the opening and/or closing of cashiering at kiosk- Other ad-hoc duties as assigned by
**Position**: Restaurant Supervisor**Company**: D'Kilat Temerloh**Location**:No83 Tingkat Bawah Jalan Dagang 1 Dynaton, Taman Bukit Angin, 28000 Temerloh,