Manager Restaurant

Supervise and train service crew members.- Assign tasks and responsibilities to the service crew.- Ensure that the dining area is well-maintained and set up

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

**(Open Relocation)****-Training & Hostel are provided-****Responsibilities**:- Assist Restaurant Manager in restaurant's sales level and profitability with

***Requirements**:- At least 1 Year(s) of working experience in the related field is required for this position.- Required language(s): Bahasa Malaysia,

**Salary**:**Starting salary from: RM1800**Working location: Within Kuala Lumpur state.**1. Job Responsibilities**- Strong leadership, energetic &

At Un Poco Loco, we strive to provide excellent dining experiences. We are seeking an experienced restaurant manager who can oversee day-to-day operations,

We are looking for a energetic, fun and passionate individuals to join us! We need your help on below:**Responsibility**:- Able to lead, develop, motivate and

**Company Description**menumiz is a cloud-based Hospitality Management Solutions provider located in WP, Kuala Lumpur. Our SaaS platform offers a restaurant

Ensure smooth day-to-day operations of the restaurant, including opening and closing procedures, cleanliness, and maintenance.- Monitor inventory levels, order

Maintain a positive work environment for all Cashiers.- Oversea the dining area, supervises food and beverage service staff in accordance with operating

Job Description: As an Asst Restaurant Manager & Captain at Para Thai, you will be responsible for overseeing the daily operations of the F&B outlet. Your role

Responsible for cost controlling and adherence to all budget figures.- Responsible for all stock checks and inventories in the restaurant and ensure that the

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8

Job descriptionResponsibilities;1) Supervise day-to-day activities and assist in the food and beverage outlets2) Create innovative programs and promotions that

**Job Number** 24078164**Job Category** Food and Beverage & Culinary**Location** Palm Garden Hotel Putrajaya a Tribute Portfolio Hotel, IOI Resort City,

**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8

**Job Number** 23201989**Job Category** Food and Beverage & Culinary**Location** Perhentian Marriott Resort & Spa, One Marriott Drive, Perhentian, Malaysia,