**Restaurant Supervisor Role Description**:**Reports to**: Outlet Manager (and Group Operations Manager)**Supervises**: Part-time Servers**Liaises with**:
**Job Number** 23204195**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah
**Job Number** 24041135**Job Category** Rooms & Guest Services Operations**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
Manage transactions with customers using cash registers Scan goods and ensure pricing is accurate Collect payments whether in cash or credit Issue receipts,
SERVE FOOD AND BEVERAGES TO CUSTOMERS, TAKE ORDERS, CLEANING- TO BE LEADER IN PROVIDING AN ALL TIME MALAYSIAN FAVOURITE DISHES IN THE COUNTRY.? OUR VISION AND
Job Description**JOB SUMMARY**Responsible for all front office functions and staff. Areas of responsibility include Bell Staff, Switchboard Operations, Guest
DUTIES AND RESPONSIBILITIES- Supervise day to day operations of restaurant.- Deliver, maintain and guide all team members with superior customer service and
Responsible for the administration and operations of all Food and Beverage outlets. Ensuring maintenance of standards and maximum profitability. To create 100%
Luciano's Italian Street Food is looking for an extra pair of hands to join our famiglia in the heart of KLCC (based in Wisma Central next to KLCC, opposite K
**Job ID****23010****Position Title**- Cashier and Administrator**Industry**- Food and Beverage/Catering/Restaurant- ·Cashier responsibilities include
The applicant must be a Malaysian citizen or permaustatin status- Preferably with restaurant/kitchen experience especially in pastries- Good communication
_**Tipsy Collective**_ is a multi-concept holding group led by a team of passionate individuals who seek to present hospitality uniquely through a series of
About UsHere at Wonders we build products that empower small brick-and-mortar restaurants by liberating them of the operational burden of running their
We are a fast-growing FandB Restaurant Chain looking for innovative, positive-minded, hardworking, super-organized, efficient, forward-thinking problem-solvers
"To be the most loved everyday food and groceries destination!" - that's our mission at foodpanda (small 'f'). foodpanda is the largest food and grocery
**Job Number** 23115673**Job Category** Food and Beverage & Culinary**Location** Renaissance Kuala Lumpur Hotel & Convention Centre, Corner of Jalan Sultan
Manage & oversee the entire restaurant operation- Ensure satisfactory level of customer services and cleanliness of outlets- Able to handle customer complain &
1. Oversee HR projects, including planning, budgeting, and forecasting manpower needs.2. Be fully involved in hiring the best talent for the business with an
Greet customers when entering or leaving the premise - Handle cash, credit or check transactions with customers - Scan goods and collect payments - To ensure
As a Food & Beverages Manager at Eastern & Oriental Express, a Belmond Train, you will uphold the highest standards of service ensuring that every guest has an