**Requirements**- At least 3 years experienced in managing a restaurant. Be able to run errands for shop, etc, buying groceries for shop- Must have own
**Job Description:- **- Oversee day-to-day operations & ensuring smooth operation on the respective in charged outlets.- To train, guide & coach service staff
Assists other members of the kitchen brigade in ensuring that all day to day operational matters are handled on time and guest expectations are met.Ensures
Responsible for the overall management of transportation to ensure timely delivery and implementation of business processes and operational requirements-
**Responsibilities**:**Must have experience in sales**To build strong relationship with wholesalers and food service customer includes Hotel, Restaurant, Cafe,
**Job Number** 23156931**Job Category** Rooms & Guest Services Operations**Location** The Westin Kuala Lumpur, 199 Jalan Bukit Bintang, Kuala Lumpur, Wilayah
**Responsibilities**:**Must have experience in sales**To build strong relationship with wholesalers and food service customer includes Hotel, Restaurant, Cafe,
The Soul Society Group is looking for top talents to join the team!We are a fast-growing FandB Restaurant Chain looking for innovative, positive-minded,
**Restaurant Managements Team****Always hiring****Hiring start from 25/9/22****Hiring for Kuala lumpur area**- We are hiring for Restaurant Manager / Assistant
Job summary Junior Executive, Sales (HORECA) at Signature MarketDeveloping sales strategies, prospecting potential clients, conducting sales
Responsibilities:- Responsible for sales and profitability of the Restaurant.- Recruiting, training and supervising staff.- Handle Restaurant inventory and
Joining kitchen operations for learning the kitchen preparation, cooking, and SOP of each menu.- Completing all assigned tasks and assisting with day-to-day
**Job Function**:Sales(Corporate)- **Industry**:Manufacturing(Food)- **Job Description**:- Clients : food vendors, wholesales, Cafe, Restaurants, Bakeries,
**Requirements**:- Able to perform tasks according to company's SOP and standards- Punctual and discipline- Demonstrate positive attitude and willingness to
**Job Highlights**Transportation allowanceUniform and training are providedEPF & Socso contribution- ** ONLY** Malaysian Citizen- No experience required but
**Overview**:**Salary**:6,000 MYR ~ 8,000 MYR**Industry**:Food Services· Supervising both hall & kitchen· Cooking in the kitchen and cooking instruction·
Job Responsibility Maintain critical standards in service speed and quality, workflows, and floor layouts; To memorize manuals and explain the menu to
Performs a wide range of varied case/matter -related duties requiring specialized knowledge/skills in employment - based immigration matters- Responsible on
**Boost Team Leader Responsibilities**: 1. Overseeing the daily operations of the rstore to ensure smooth running and efficiency. 2. Ensuring customers are
**About Our Client** Our Client is a leading food and beverage group in Malaysia and the Asia Pacific. The company manufactures and markets a wide range of