Central Kitchen Sdn Bhd

Responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness

SummaryTo support the Maintenance Supervisor to oversee the overall mechanical, civil, and electrical/electronical functioning of the restaurants and hostels

JOB PURPOSE To be directly involved in assisting and sharing the responsibility with the superiors in the general kitchen operations of the Company's Coffee

**We're hiring passionate Bakers and Pastry Chefs for VCR Bakehouse and VCR Pastry Central Kitchen! Join us now!****We are an F & B Group focusing in café and

**Benefits**- Reputable company- Strategic location (nearby to LRT Kelana Jaya and LDP highway)- Group Personal Accident Protection- Group Hospitalization

Job description Requirement - Location Pasar Besar (Central Market), Kuala Lumpur -Greet customers, record orders, and serve food and beverages with a

The Assistant Malay Chef reports to Malay Chef and Executive Chef is responsible for ensuring the implementation and maintenance of the kitchen hygiene and

Responsibilities -Coordinate daily Front of the House and Back of the House restaurant operations -Deliver superior service and maximize customer satisfaction

Job description- Work closely with the CK Manager to maintain sufficient stock levels at restaurant to assure smooth operations process.- Coordinates with the

Responsible for establishing and maintaining high sanitation standards in all food preparation areas.- Responsible for providing functional assistance to

**Objective**Responsible for boiler's operation, maintenance electricity, machinery operation and ensure operating in safe and efficient manner.**Job

**Responsibilities**- Assistant Chef to Head Chef at Central Kitchen- Can cook various Fusion dishes such as Chicken rice, Nasi Lemak, Mee Curry and etc-

**JOB DESCRIPTION**:- Participated in kitchen operations to assist with production and quality assurance in kitchen operation to assist in production and

We are non-halal Hong Kong restaurant, we are hiring a hardworking and responsibility driver to deliver food from our central kitchen to outlets daily.Working

At least 1 year of experience in hospital operations and related field of dietary work.- Bachelor's Degree in Dietitics and nutrition.- Basic salary + over

At least 1 year of experience in hospital operations and related field of dietary work.- Bachelor's Degree in Dietitics and nutrition.- Basic salary + over

The Assistant Malay Chef reports to Malay Chef and Executive Chef is responsible for ensuring the implementation and maintenance of the kitchen hygiene and

we invited all Malaysians to be part of our working crew. Come and grow your career as we grow to our 3rd outlet at Tebing Dato Onn.**Job Types**: Full-time,

Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being

To help cooks or chefs making mis-en place, all aspect of food preparation, cooking and presenting of dishes according to standards procedures set by Chinese