**Job title : Assistant Restaurant Manager****Department: F&B Restaurant****Report to: F&B Manager****About Us**:Locally-rooted but globally-connected, the
Job description- Ability to meet new obstacles, flexibility in finding alternative solutions, and adaptability to change.- Good problem-solving abilities; able
**Requirements**:- Proven experience working as a pastry chef or 2 years or more years experiences working within the food industry as a Pastry Chef/Assistant
Job Description (Roles and Responsibilities)**Main purpose of job**:To support the Head Chef in all their duties at the Residence of the British High
_**ASISTANT COOK / COOK**_- **INTERNATIONAL CRUISE LINE**_Sea the world with International Cruise Line: the adults only, award-winning cruise line with always
At Shangri-La Hotels & Resorts, we are a heart-warming family. We share something powerful - our genuine care and respect for others. Our strength lies beyond
Prepare awesome meals for our customers.- Weigh, measure, mix and prepare ingredients according to the recipe.- Steam, grill, boil, bake or fry meats, fish,
Monitor stock levels and place orders as needed.- Ensure all parts / stocks are properly labeled, arranged & stored in rack accordingly.- Check all incoming
1. Responsible for the cleaning of the kitchen and assumes full responsibility to the dishwashing area which he/she assigned to carry out all the work ordered
**Job Number** 23138343**Job Category** Food and Beverage & Culinary**Location** Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Kuala Lumpur,
**Job Number** 24023142**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
1. Responsible for the cleaning of the kitchen and assumes full responsibility to the dishwashing area which he/she assigned to carry out all the work ordered
**Chef Assistant**:We are looking to hire a dedicated and reliable chef assistant to assist the cook with ingredient preparation as well as perform all washing
Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee daily food items
**Cook - Role Description**:**LOCAL MALAYSIANS ONLY**Reports to: Outlet ChefSupervises: Part Time HelpersPurpose of Post:To prepare, produce and cook food, to
Fresh Graduate 2023 Training Employability Program (Government Program)Industry: Hospitality- Front Desk Assistant- Housekeeping assistant- F&B Server-
Monitors associates to ensure performance expectations are met Provides feedback to associates based on observation of service behaviors Assists in supervising
Job Number ******** Job Category Food and Beverage & Culinary Location Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,
Camp Forest a restaurant located in Kepong, Kuala Lumpur, is currently recruiting new family members.Working Hours: 10 hours,2 hours break,6days a weekArea:
A Kitchen Assistant works under the guidance of a Chef to help prepare ingredients and use culinary equipment for cooking. They also keep the kitchen work area