Commis

**Responsibilities**:- Preparation and cooking of food through various techniques and competencies.- Presenting at all times dishes of excellent quality and

Accurately measuring meal ingredients for the Chef de Partie.- Preparing meal ingredients, which includes seasoning of different meats as well as washing,

Monitors kitchen equipment and reports issues to superiors- Continually develops culinary knowledge to produce high-quality meals- Measures, mixes, and

**JOB REQUIREMENTS**- Basic school education secondary level.- Basic knowledge of the principles of cookery.- Proficient in spoken English.- Willingness to

Responsibilities- Prepare breads / pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.- Ensure production of

We are looking for Kitchen Helper with related background.**Job Types**: Full-time, Permanent**Salary**: From RM1,500.00 per month**Benefits**:- Free parking-

**We are a regional F&B Lifestyle company expanding to Malaysia. Now looking for highly motivated individuals to form our Opening Team for a Restaurant,

**Job Number** 24062439**Job Category** Food and Beverage & Culinary**Location** Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON

Job description • Follow proper food handling procedures • Pick the ingredient according to the recipe / menu • Assist assistant cook in food preparation

Preparing, cooking and presenting high quality dishes within the speciality section- Assisting the Head Chef and Sous Chef in creating menu items, recipes and

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and

**Responsibilities**- To serve customers & maintain high quality of service and also making awesome food and beverages.- To deliver high quality of service.-

Support Chef de Partie or Demi Chef de Partie in daily operations and activities- Work according to the Chef de Partie's menu specifications- Keep the work

Assist another Chef in the kitchen- Preparing meal ingredient- Accurately measuring meal ingredients- Receiving deliveries and verifying that all order items

Job description:- Works in the designated station as set by Sous Chef- Able to organize the assigned work area and efficiently put away orders- Able to operate

**Job Number** 23204793**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

List-ID: 104499843Today 17:28**Job Description**:- We are looking for Commis Chef / Cook to join our expanding team here at Gomommy Foods. Job responsibilities

Job description- Follow proper food handling procedures- Pick the ingredient according to the recipe / menu- Assist assistant cook in food preparation Job

Job description - Follow proper food handling procedures - Pick the ingredient according to the recipe / menu - Assist assistant cook in food preparation Job