**MANAGER / SUPERVISOR****Report to: Owner**We are looking for a results-driven restaurant manager to meet sales and branding goals by hiring and training
We are looking for an F&B Ops manager to assist all F&B operations across our property. This position will be based across Sepang & Nilai.**Benefit summary**-
**Reports to**: Outlet Operations Executive**Supervises**: Outlet staff**Liaises with**: Operations Manager, Outlet Chef and other Senior ManagersWe are
Responsible for but not limited to, working closely in a supervisory role with staff members, overseeing scheduling, monitoring productivity and providing
**Responsibilities**:- To be responsible for the entire operations of the restaurant/outlets- Providing leadership and control in the outlet, ensuring all
JOB SUMMARYResponsible for the overall supervision, directions and managing the daily operations of a Restaurant. Leads and provides guidance to the team in
Day-to-day store operations, including opening and closing the restaurant, food preparations and storage, quality control, maintaining a safe and clean
Job description- Work closely with the CK Manager to maintain sufficient stock levels at restaurant to assure smooth operations process.- Coordinates with the
JOB SUMMARYResponsible for the overall supervision, directions and managing the daily operations of a Restaurant. Leads and provides guidance to the team in
Ensure smooth day-to-day operations of the restaurant, including opening and closing procedures, cleanliness, and maintenance.- Monitor inventory levels, order
Job Summary:As the Restaurant Operations Manager at Thai Essential Group, you will be responsible for overseeing the day-to-day operations of the restaurant to
**Position**: Assistant Cafeteria Manager**Location**: Employee Cafeteria, Multinational Pharmaceutical Company**Company**:The House of Taste Sdn Bhd**About
**Overview**We're on the lookout for Operations Manager to be the driving force for our operational success to realize our vision to be the most admired F&B
**Responsibilities**:- Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee
Job Number ******** Job Category Rooms & Guest Services Operations Location Moxy Putrajaya, Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor, Putrajaya,
**Job Number** 23204922**Job Category** Sales & Marketing**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON MAP**Schedule**
**Job Number** 23204921**Job Category** Sales & Marketing**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON MAP**Schedule**
**Reports to**: Owner/CEO and Company Director**Supervises**: Outlet Operations Manager, Outlet Managers and Outlet Chef**Liaises with**: Senior Management
**Reports to**: Outlet Operations Executive**Supervises**: Outlet staff**Liaises with**: Operations Manager, Outlet Chef and other Senior ManagersWe are
**Responsibilities**:- Oversee day-to-day restaurant operations, including staff management, inventory control, and quality assurance.- Ensure compliance with