**TUKANG MASAK (CHEF)**Male/ FemaleLocation: Alor Setar- Assist in preparing meals.- To ensure minimum kitchen wastage.- To liaise with supervisor and
Assistant Outlet ManagerWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to
* To do full set of accounts including bank reconciliation- Verifying and analyse payments- To do staff payrollWe are a management services Company for myriads
JOB DESCRIPTION:- 1. NEGOTIATES WITH SUPPLIERS FOR COST SAVINGS. 2. MAINTAINS ACTIVE SUPPLIER LIST (ASL). 3. TRACKS AND COMMUNICATES ORDER STATUS. 4. EXPEDITES
Human resources officers develop and implement strategies that help their employers select and retain appropriately qualified staff within that business
Plan, execute and monitor the overall operation of Cafe MLNG, Bintulu such as delivery of Food and Beverage (F&B), catering services, refreshment scheme and
**Training Manager****Salary**:$2800 - $3500 (RM9520-RM11900) *Chances for increment after probation, depends on performance- Attendance allowance &
**Training Manager****Salary**:$2800 - $3500 (RM9520-RM11900) *Chances for increment after probation, depends on performance- Attendance allowance &
SUMMARY OF JOB SCOPEThe Assistant Director of Sales (ADOS) mission is to assist the Director of Business Development to supervise the overall sales effort of
Fluent in English communication- Greeting guests as they enter, arrange reservation and table list- Minimum 2 years working experience in F&B- PR relations
**Title**:Digital Marketer**Company Intro**:Tuk Tuk Catering, where culinary artistry meets cultural fusion! We're not your typical F&B company; we're
Job Responsibility 1. Responsible in cafeteria outlet daily operations, planning, training and inventory management. 2. To ensure there is proper supervision
Responsibilities:- Open new customer accounts and widen distribution network- Promote products and hit sales targets- Provide sales services to customers-
Key Responsibilities- Help to prepare the meal ingredients for the Chef de Partie and Sous Chefs such as chopping, peeling, and washing vegetables.- Monitor
We are a food service distributor which focuses and supply on the Hotel, Restaurant and Cafe (HoReCa) industry.- Responsible in their line of work- Active in
Provide food and drinks Cleaning tables and tidying food stations Cut vegetables/meat/mise-en-place Cleaning up stores, chillers/freezers and re-arranging
Subsidiary of Bewonder Holding Vacancies Job Scope 1. Develop reasonable operational plans based on the needs of local merchants, provide support on
**EL&N LONDON KUALA LUMPUR.** Visit the world's most Instagramable cafe, all the way from London to Kuala Lumpur!**EL&N CAFE KUALA LUMPUR**- **Hospitality**—
**Additional Information** Malaysian Only**Job Number** 23154904**Job Category** Sales & Marketing**Location** Aloft Kuala Lumpur Sentral, No. 5 Jalan Stesen
JOB DESCRIPTION > To serve customers and able to do the recommendations on the restaurant's dishes. > To follow the company rules and regulation. > To follow