With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Job Summary: As a Warehouse Assistant, you will be responsible for assisting in various warehouse operations to ensure efficient and timely handling of goods.
Home to some of Kuala Lumpur's most loved bakeries, restaurants and cafes, Kenny Hills Hospitality Group is all about food that is good for the soul alongside
**Nutritionist cum Chef**:- **Sector**: Monroe Health- **Contact**: Gwen Hong- **Start Date**: ASAP- **Client**: Monroe Consulting Group- **Location**:
Job summary The Chef is responsible for managing the kitchen, overseeing food preparation, menu planning, and kitchen staff.They must ensure that kitchen
**Job Number** 23204793**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah
1. Monitor food service operations to ensure conformance to nutritional, safety, sanitation, and quality standards.2. Assess nutritional needs, diet
Job ResponsibilityDiploma/Bachelor or equivalent in Food Science, Food Technology or a related field of studies.Candidate with 1year of experience in quality
Join our vibrant team as a Sushi & Service Team Member and play a pivotal role in creating an unforgettable dining experience! Your main focus will be on
Summary**Summary**The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the city's rich
JOB PURPOSE Business Development Manager is responsible to spreadhead the Company's expansion into international markets for export sales and the food service
**Job Responsibility**:- Directs food preparation and collaborates with executive chef.- Helps in the design of food and drink menu.- Produces high quality
Industry/ Organization Type: Food Manufacturing- Position Title**:Maintenance Technician**:- Working Location: Senoko- Working Hours: 5.5 working days (Mon to
1) Conduct shift briefing.2) Communicate with staffs on daily and weekly production plan.3) Make sure production schedule fulfillment achieve, responsible for
_**Responsibility**:_- Responsible for preparing and cooking bakery products at the highest standards to ensure an efficient food service.- Provide ongoing
Job Description - Japanese Restaurant Service Crew**Job Summary**The service crew will be responsible for ensuring that customers have an enjoyable dining
1. Ensure that all work is carried out as per the contract and client specification.2. Check that all kitchen tools and equipment are in working order and
Organization- Park Hyatt Kuala LumpurSummaryYou will be responsible for the efficient running of the department in line with Hyatt International's Corporate
List-ID: 104499843Today 17:28**Job Description**:- We are looking for Commis Chef / Cook to join our expanding team here at Gomommy Foods. Job responsibilities
Description Are You Ready to Make It Happen at Mondelez International?Join our Mission to Lead the Future of Snacking. Make It With Pride.You will