Address customer concerns in reference to product, service rendered or staff interactions.- Be Hospitality ambassador promoting and uphold "Japanese
Address customer concerns in reference to product, service rendered or staff interactions.- Be Hospitality ambassador promoting and uphold "Japanese
Address customer concerns in reference to product, service rendered or staff interactions.- Be Hospitality ambassador promoting and uphold "Japanese
**JOB REQUIREMENT**:- Minimum SPM or its equivalent.- Age must be 18 years old and above- Proficient in English and Bahasa Malaysia.- No criminal record- No
**JOB REQUIREMENT**:- Minimum SPM or its equivalent.- Age must be 18 years old and above- Proficient in English and Bahasa Malaysia.- No criminal record- No
**PURPOSE OF THIS POSITION**- To effectively manage the kitchen team to achieve the highest standard of food production. To control and manage the food cost in
**PURPOSE OF THIS POSITION**- To effectively manage the kitchen team to achieve the highest standard of food production. To control and manage the food cost in
To make sure Food Court's facilities are in tip-top condition.- To enforce hygiene regulations and upkeep of the food court cleanliness and hygiene standard.-
handle scheduling, processing activity from accounts payable and receivable, handling payroll, and performing other office-related tasks. The position may also
Responsible in maintaining the cleanliness of the kitchen environment, cookware, and utensils.Work closely with the team to ensure positive mindset and
**Key Responsibilities**:- Prepare food menu in accordance with defined standards and recipes.- Clean and prepare all basic food items.- Keeping station area
**JOB REQUIREMENT**:- Minimum SPM or its equivalent.- Age must be 18 years old and above- Proficient in English and Bahasa Malaysia.- No criminal record- No
**Job description**:1. Fully in charge of kitchen division and monitor operation and SOP of cafe.2. Responsible for daily operations, kitchen costs, food
**JOB REQUIREMENT**:- Minimum SPM or its equivalent.- Age must be 18 years old and above- Proficient in English and Bahasa Malaysia.- No criminal record- No
If you are passionate about food and ready to work hard and think fast while keeping a smile on your face, we would love to have you join our team.Working as a
To maintain a high standard of specified work in accordance with the Executive Chef's instructions - To prepare, cook and serve food delegated as your
We have been in the hospitality industry for over 5 years now and span across PJ and KL. We are looking for passionate managers to join
SOCSO Rehabilitation Centre (Pusat Rehabilitasi PERKESO) is a fully owned subsidiary of the Social Security Organization of Malaysia, established to help
To make sure Food Court's facilities are in tip-top condition.- To enforce hygiene regulations and upkeep of the food court cleanliness and hygiene standard.-
**Responsibilities**:- Prepare quality food according to the recipe and up to our standards to customers- Ensure food preparation according to food safety