**Job Number** 24015382**Job Category** Finance & Accounting**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,
Greet and escort customers to their tables- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food
**Job Number** 23210378**Job Category** Finance & Accounting**Location** The Westin Desaru Coast Resort, Jalan Pantai 3, Bandar Penawar, Johor, Malaysia VIEW
**JOB REQUIREMENTS**:- Minimum qualification: Diploma/Certificate in culinary/baking or equivalent to SPM- Minimum 1 to 2 years working experience in bakery
**Cost Controller**- Who can handle Non Halal Products- Committed with Business Partner, Materials to end Product- Manage Stakeholder**About the job**This
**Restaurant Manager****Job Types**:Permanent, Full-time**Location of restaurant**:Taman Melawati**Responsibilities**:**Team Support**:- Help hire, train, and
**Entry-Level Waitress****Responsibilities**:1. Greet and seat customers in a friendly and welcoming manner.2. Present menus to patrons and answer questions
**Job Summary**:We are seeking enthusiastic and customer-focused individuals to join our team as entry-level waiters/waitresses. As a waiter/waitress, you will
**General Mission****- **To create a memorable and enjoyable dining experience for guests by providing high-quality food and beverages, exceptional service,
Ensuring promptness, freshness, and quality of dishes.- Coordinating cooks' tasks.- Implementing hygiene policies and examining equipment for cleanliness.-
**Overview**:As a Bartender, you will be responsible for crafting and serving a variety of beverages, providing exceptional customer service, and maintaining a
**Job Number** 24014254**Job Category** Food and Beverage & Culinary**Location** Renaissance Johor Bahru Hotel, No. 2, Jalan Permas 11, Bandar Baru Permas
**Job title : Demi Chef****Department : Yellow Fin Horse (Back of House)****Reports to : Head Chef****About Us**:Locally-rooted but globally-connected, the
**Job Number** 24015960**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
Job Title: Service Crew cum HostJob Overview:Key Responsibilities:**Hosting Duties**:- Greet guests warmly as they arrive and depart.- Manage reservations and
**Job Number** 24050413**Job Category** Food and Beverage & Culinary**Location** W Kuala Lumpur, No. 121, Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan,
**Responsibilities**:1)Taking orders from guests and cooking according to their preferences.2)Able to prepare western, local, or chinese food recipes.3)Selects
Always greet and welcome guests promptly in a warm and friendly manner.- Always thank and give fond farewell to guests conveying anticipation for their next
Always greet and welcome guests promptly in a warm and friendly manner.- Always thank and give fond farewell to guests conveying anticipation for their next
1) Greet and escort customers to their tables2) Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food