As a dUCk Cafe Manager responsible to lead the crew and ensure the smooth operation of our bustling cafe. The dUCk Cafe Manager will be responsible for
**Responsibilities**:- To ensure that day-to-day operations are carried out smoothly in accordance to company policies- To improvise and improve outlets
Traders cater to savvy, passionate travelers who appreciate smart functionality and getting things done. Guests enjoy a blend of thoughtful simplicity with the
Ensure smooth day-to-day operations of the restaurant, including opening and closing procedures, cleanliness, and maintenance.- Monitor inventory levels, order
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
Leadership and Supervision- **Team Management**:- Supervise, train, and support service crew members.- Assign tasks and shifts, ensuring optimal staffing
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
Your principal role is to ensure that the restaurant operates efficiently and profitably while maintaining KYOCHON's reputation and ethos. Without being
**BE PART OF STONE DE ART!**In 2004, Stone de Art set off to Italy in search of top grade beautiful stones. This marked the start of our journey and
List-ID: 104668689Today 17:10**Job Description**:- Requirements- Diploma or Malaysian Skills Certificate (MSC) or Sijil Kemahiran Malaysia (SKM) in related to
**Responsibilities**:- Removing dirty tableware from dining tables and taking them to the kitchen to be washed.- Serving complimentary snacks to patrons upon
**Restaurant Supervisor Responsibilities/Assistant Supervisor**:- Screening, interviewing, hiring, and training restaurant staff.- Managing restaurant staff's
**RESPONSIBILITIES OF POSITION**The Demi-Chef responsible for ensuring that standard are maintained for her/his section. It is a vital part of the position to
**We are now looking for Outlet Supervisor!**Vacancy available at: R&F Mall**Job Responsibility**:- Perform weekly roster planning to ensure adequate manpower
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
Job Number ******** Job Category Food and Beverage & Culinary Location The Westin Langkawi Resort & Spa, Jalan Pantai Dato Syed Omar, Langkawi, Kedah, Malaysia
**Supervised cost control and inventory taking; reviews purchase requests for food and beverage; provides management with information regarding operational