Kitchen Supervisor For Central Kitchen

Support the Outlet Manager to drive monthly sales performance as per the targets set by the Management- Responsible for maintaining a minimum average of 4.2

Handling of high volume of food production- Preparing sauces, spices and marinates based on standard recipes- Preparing raw ingredients- Packing of food and

Handling of high volume of food production- Preparing sauces, spices and marinates based on standard recipes- Preparing raw ingredients- Packing of food and

**Responsibilities**:- Work closely with superior on daily production planning- Manage daily staff workflow, prepare and plan staff schedule- Work together

Many positions available from Service & Kitchen department.Multiple locations available at One Utama Shopping Mall, Quill City Mall, Lotus' Ampang, IPC Mall

Responsible to plan the delivery route to make sure deliveries are made on time.- To manage, maintain, update & ensure accuracy of all records for deliveries.-

As a bakery brand with rapid expansion, we are looking for a talented and ambitious person like you to join our #SQUAD!Discover LOVE A LOAF job opportunities

Job Responsibility Carry out the job according to Work Instruction To ensure high productivity with good quality and minimum wastage To record and key in all

**Responsibilities**:- Quality testing/inspection of production process- Quality control on the produced goods for complying with customer requirement- Ensure

Supervisor 1. Minimum SPM or its equivalent. 2. Demonstrable with at least of two (2) years of experience in a supervisory capacity at a retail store, or

**JOIN OUR GROWING TEAM!** Career progression EPF, EIS,SOCSO Training provided Overtime allowance Medical benefits **Supervisor Job Scope**: - Outlet staff

**We are now looking for Outlet Supervisor!** Vacancy available at: 1) One Utama 2) Setapak Central **Job Responsibility**: - Perform weekly roster planning to

Responsible to set kitchen par stock level and ordering of food supplies from Central Kitchen and Vendors. Must use Food Market Hub for ordering/purchasing

Job Description - Handling of high volume of food production - Preparing sauces, spices and marinates based on standard recipes - Preparing raw ingredients -

Handling of high volume of food production - Preparing sauces, spices and marinates based on standard recipes - Preparing raw ingredients - Packing of food and

**Responsibilities**: - Ensures proper storage and handling of products - Follows up on requests with a sense of urgency - Initiates and maintains positive

Oversee and manage the entire process of the central kitchen from ingredient sourcing, production, packaging and distribution. - Manage the production schedule

**Responsibilities**: - Ensures proper storage and handling of products - Follows up on requests with a sense of urgency - Initiates and maintains positive

Responsible to plan the delivery route to make sure deliveries are made on time. - To manage, maintain, update & ensure accuracy of all records for deliveries.

Support and drive monthly sales performance as per the targets set by the Management Work with Supervisor and team to achieve a minimum average of 4.2 ratings