Report to Head of Production and communicate with the kitchen team to on preparation and production of pastries and baked goods.Working in all areas of the
About Four Seasons:Four Seasons is powered by our people.We are a collective of individuals who crave to become better, to push ourselves to new heights and to
POSITION SUMMARY Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.Prepare ingredients for cooking,
The Commis chef is responsibility for organizing and performing basic cleaning and assisting supervisor in pastry item preparationDemi Chef is in-charge of
POSITION SUMMARY Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.Review Production sheet
Demi Chef de Partie (Indian Cuisine)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
Restaurant: Bricks and Bread, KLLocation: Chow Kit**Responsibilities**:- Bake sourdough bread, cakes, cookies, pies, and other pastries/desserts.- Follow SOP
Responsibilities:- Bake sourdough bread, cakes, cookies, pies, and other pastries/desserts.- Follow SOP and recipes diligently.- Listen to instructions from
**Job Number** 24041495**Job Category** Food and Beverage & Culinary**Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia VIEW
With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an
The objective of the Chef de Partie is to work together with and under the guidance of the Sous Chef, by providing direction and guidance to the Demi Chef or
Calling all bakers! We're currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-2 years of working
Kitchen assistants assist in the preparation of food and cleaning of the kitchen area.The RIYAZ Lavanya Langkawi is designed to take tropical luxury
**Job Number** 24077111**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
Commis (Pastry)With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a
Main Kitchen / Western / Pastry / Chinese / Asian / Staff Canteen- Prepare ingredients for cooking, including portioning, chopping, and storing food.- Maintain
**We are looking for**:- Hardworking- Passionate- Friendly- Professional integrity - reliable, honesty- Willingness to learn- Have experience in culinary arts,
Organization- Grand Hyatt Kuala LumpurSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's
Job Number 24077111Job Category Food and Beverage & CulinaryLocation Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur, Malaysia,
GENERALLY..Manage and execute operational duties in all sections, in the Bakery Department. Strong leadership with staffs and in charge of daily production of