Set goals for performance and deadlines in ways that comply with company's plans and vision and communicate them to subordinates.- Schedule all activities for
We have vacancy for both Full Time & Part Time Servers**Job Scope**:- Greeting guests as they enter the restaurant.- Seating customers at tables or in waiting
Maintain a positive work environment for all Cashiers.- Oversea the dining area, supervises food and beverage service staff in accordance with operating
**Why join AD's team?**- Training Provided- Friendly Working Environment- Annual Leave, Sick Leave, Special Leave- Staff Discount- Company trips-
Prepare Meat for your consume use using a wide of variety processes...- Handling- Deboning- Trimming- Tying- Grinding- Tenderizing cuts of Meat...- Also charge
Location: OUGRESPONSIBILITIES:- Cleaning and maintaining tools and equipment and ensuring displays and signage are accurate and attractive.- Weighing,
**1) **Job Summary**:To assist with the day to day activities relating to the department operation. Maintaining outstanding department condition with fully
**Responsibilities**:- The day-to-day of a butchery team member includes:- 1. Cut and trim the meat from larger, wholesale portions into the store standard
Responsible for overall quality system in HR department.- Preparation of monthly payroll.- Ensure payroll related issue/problem are resolved within the given
Assist with day-to-day operations of the HR functions and duties.- Provide clerical and administrative support to Human Resources executives.- Compile and
**Responsibilities**:- Passionate in the F&B industry?- Want to be part of our team in this fun, challenging and rewarding environment?- If you are interested,
Responsible to maintain a high standard of all food preparation and service in their respective Kitchens, according to the standards required by the
Work in Cold Storage Factory such as Loading and Food Packaging, Meat Cutting, Cleaning the Butcher area and other General Work.RETAIL TRADE, EXCEPT OF MOTOR
Installation of air conditioning units, including electronic and mechanical components.- Installation of air conditioning ductwork including flexible tubing
Butchers order, inspect and buy meat to prepare it and sell it as consumable meat products. They perform activities such as cutting, trimming, boning, tying,
**Responsibilities**:- Butchers order, inspect and buy meat to prepare it and sell it as consumable meat products. They perform activities such as cutting,
Kuala Lumpur, Malaysia**Responsibilites**:- Responsible of full valuation of plant, machinery & equipment encompassing site visits, inspections, collation and
Provide the highest and most efficient level of hospitality service to the restaurant guests.- Works in the designated station as set by Sous Chef.- Able to
1. Check the reservationbookfor reservations for the next meal period.2. Notify the supervisor of any parties of more than six.3. Distribute reservations among
Responsible for keeping the floor area neat. They need to mop and sweep the floor.- Keep everything in kitchen areas clean and sanitized. They wash the tables,