Commis Pastry Kitchen

To prepare kitchen mis-en-place for day to day kitchen operation. Position Available for Pastry, Garde Manger & Japanese cuisine. To report to work area

**Job description**- Ensure proper adherence to pastries preparation recipes to be in accordance to standards- Strive to eliminate spoilage and wastage in the

**Job Number** 23206123**Job Category** Food and Beverage & Culinary**Location** Le Méridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON

We're currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least 1-3 years of working experience. Non experience can

**Responsibilities**:- We're currently looking for experienced bread and pastry (croissants, danishes, puffs) bakers with at least ** years of working

1. Support Chef de Partie or Demi Chef de Partie in the daily operation and work2. Control food stocks and food cost in your section3. Follow the instructions

Immediate vacancySalary negotiable, base on experience & skill**Job Description**:- Maintain standards and consistency of quality in all preparation and

**Job Number** 23204793**Job Category** Food and Beverage & Culinary**Location** The St. Regis Kuala Lumpur, No 6 Jalan Stesen Sentral 2, Kuala Lumpur, Wilayah

The objective of the Chef de Partie (Pastry) is to work together with and under the guidance of the Sous Chef, by providing direction and guidance to the Demi

Commis II is concerned with the maintenance of superior quality and standards of food preparation and presentation; to follow set standards and directions

Position Overview: As part of the culinary team in a restaurant or kitchen with Western and Malay cuisine offerings, the Western and Malay Sous Chefs, Chef de

Crystal Crown Hotel Kuala Lumpur (CCHKL) is looking forPosition: Pastry Chef**Responsibilities**:- Operate and manage the pastry section of a kitchen, working

Education: Diploma or certification from a relevant culinary school, or equivalent experience and skills.Work experience: For Pastry Commis, extensive work

Job Description***Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure,

**Job Number** 24041495**Job Category** Food and Beverage & Culinary**Location** The St. Regis Langkawi, Jalan Pantai Beringin, Langkawi, Kedah, Malaysia VIEW

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an

Kitchen assistants assist in the preparation of food and cleaning of the kitchen area.The RIYAZ Lavanya Langkawi is designed to take tropical luxury

**Requirements**- Highly motivated individuals- Baking- Possess minimum education level, Diploma in baking or related field**Responsibilities**- Decorating

Vacancy Opening:- Bakery & Pastry Position Available : 1. Bakery Helper (5 positions) 2. Kitchen Helper (5 positions) 3. Steward (5 positions) 4. Commis III,

Job Description***Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking,