Job summary Assisting the Front Office Manager in managing the front office department and supervising staffEnsuring efficient check-in and check-out
**Job Opportunity: Restaurant Supervisor/ Restaurant Assistant Manager- Operations and HR Management**We are seeking a dynamic and detail-oriented individual
**F & B Industry (Bakery) : Management Trainee Programme****Working Location Across in Singapore (multiple location)****Immediate Hiring for Fresh Degree
Position Overview:As a Restaurant Manager, you will be responsible for overseeing the overall operations and management of the restaurant. You will ensure that
Oversees the kitchen operations, from outlet inventory and stock ordering to food and labor cost control to maximize profit;- Oversee daily food items
Job Highlights*Attractive Salary Package*Insurance Coverage*Professional DevelopmentJob description:- Controls day-to-day operations by scheduling, ordering,
**Industry **F&B (Non halal)**Location **Multiple Locations( Klang Valley)**Key Responsibilities/Accountabilities**- According to the company's business
**Industry **F&B (Non halal)**Location **Multiple Locations( Klang Valley)**Key Responsibilities/Accountabilities**- According to the company's business
**Industry **F&B (Non halal)**Location **Multiple Locations( Klang Valley)**Key Responsibilities/Accountabilities**- According to the company's business
**Responsibilities**:- Overall responsible for smooth operations for the service of the restaurant.- Plan, execute and manage operational and
Hilton isn't just a place to work. With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an
**This is a great opportunity to work for a well-known and established Food & Beverage (F&B) restaurant chain. You will be directly involved in F&B operations
**JOD DESCRIPTION**- Report to Operation Manager.- Performs outlet-level support functions including customer service, scheduling, day-to-day operations,
***Requirements**:- At least 1 Year(s) of working experience in the related field is required for this position.- Required language(s): Bahasa Malaysia,
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8
**Job Number** 24023115**Job Category** Rooms & Guest Services Operations**Location** Four Points by Sheraton Kuala Lumpur Chinatown, No 2, Jalan Balai Polis,
We are searching for a reliable Outlet Manager to join our vibrant team at FTH Distribution PLT in Kuala Lumpur. Growing your career as a Full Time Outlet
**JOB REQUIREMENTS**:- Min Qualification: Diploma/Certificate in Hospitality/ Business Studies/ Food & Beverage/Office Administration.- Min Experience: 5-8
"'¢ ASSIST RESTAURANT MANAGER FOR THE SMOOTH OPERATIONS OF THE RESTAURANT AS WELL '¢ BUILD SALES AND CONTROL COST WITHIN THE BUDGET TO MEET BUSINESS RESULT
Job Description**Additional Information** Duty Manager-Front Office**JOB SUMMARY**Position directs and works with managers and employees to carry out