**Job Number** 24072264**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate
Embark on a culinary adventure as a Commis at Barra, where you become an essential ingredient in our kitchen masterpiece! Dive into the vibrant world of
**Job Number** 24073137**Job Category** Food and Beverage & Culinary**Location** Le Meridien Putrajaya, Lebuh IRC, Putrajaya, Selangor, Malaysia VIEW ON
**Job Number** 23149835**Job Category** Food and Beverage & Culinary**Location** Miri Marriott Resort & Spa, Jalan Temenggong Datuk Oyong Lawai, Miri, Sarawak,
**Job Number** 23149615**Job Category** Food and Beverage & Culinary**Location** Aloft Langkawi Pantai Tengah, Lot PT 701, Jalan Pantai Tengah, Langkawi,
**Job Number** 24018434**Job Category** Food and Beverage & Culinary**Location** Sheraton Petaling Jaya Hotel, Jalan Utara C, Petaling Jaya, Selangor, Malaysia
JOB SUMMARY Accountable for overall success of the daily kitchen operations.Exhibits culinary talents by personally performing tasks while leading the staff
**Job Number** 24072267**Job Category** Food and Beverage & Culinary**Location** Four Points by Sheraton Puchong, 1201 Tower 3, Puchong Financial Corporate
**Job Number** 24073089**Job Category** Food and Beverage & Culinary**Location** Courtyard by Marriott Kuala Lumpur South, 137, Jalan Puchong, Kuala Lumpur,
We are looking for a talented Demi Chef to join force with our culinary team in creating memorable meals for our restaurant's patrons. You will be responsible
**Job Number** 24073073**Job Category** Food and Beverage & Culinary**Location** Perhentian Marriott Resort & Spa, Pulau Perhentian Kecil, Besut, Malaysia,
_**Ames hotel**_ located in the attraction filled township of **_Ayer Keroh, Melaka_** on a expansion program has the following vacancies in the food
We are looking for a talented Demi Chef to join force with our culinary team in creating memorable meals for our Restaurant. You will be responsible for a
We are looking for a talented Chef De Partie to help our culinary team create memorable meals for our Connexion Conference & Event Centre. You will be
The Commis I play a vital role in the overall success of the culinary team and the restaurants within the hotel. Your role is to provide exceptional service
The Commis I play a vital role in the overall success of the culinary team and the restaurants within the hotel. Your role is to provide exceptional service
JOB SUMMARY Responsible for bar/lounge daily shift operations and supervision of staff.Position assists with promoting the lounge, menu planning, maintains
**Responsibilities**:- Preparing ingredients and handling baking and other kitchen equipment.- Creating pastries, baked goods, and confections, by following a
JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable.Supervises daily restaurant operations and assists with menu
**What Will You Do?**We view ourselves as a scrappy start-up and as a vital member of the team, you will be expected to roll up your sleeves and get stuck in